Introduction
The black walnut tree, Juglans nigra, is a magnificent native North American hardwood species of enormous value for its timber and nut production. These trees can be centuries-old, huge, and gracious, be they used for shade or economic enterprise. On the other hand, growing a black walnut tree to maturity requires a great deal of information about the nature of the trees, their preferred soils, and their troubles. It gives a complete overview of how to plant and grow a black walnut tree for nuts, timber, or as an ornamental.
Understanding Black Walnut Trees
The black walnut trees are recognizable by their tall, straight trunks that grow up to 70 to 100 feet high and their broad, rounded crowns. Leaves are pinnately compound with a size of 15-23 leaflets, giving the tree a feathery appearance during summer. One of the chief attractions in black walnuts is its nuts, which are encased in hard, round shells covered by a green husk and highly prized for its rich flavor.
A very unique characteristic of the black walnut tree is that it produces a chemical called juglone, a toxin to many plants. This allelopathic chemical from the black walnut tree derives from its roots, leaves, and nuts and has a destructive effect on the growth of plants nearby. The effects of this trait should be taken into consideration when choosing where to plant a black walnut tree, as it will effectively impact other types of vegetation in the surrounding area.
Selection of a Planting Site
In choosing a location for the black walnut tree, one should have the long-term growth and health of this tree in mind. They do very well in deep, well-drained soils with a pH level of 6.0 to 7.5. They grow best on loams that are rich in organic matter, but they succeed on clay or sandy soil given it is well-drained.
The site should also be fully sun-exposed, for black walnut trees require considerable sunlight to grow well and to bear nuts. In choosing a site, consider the juglone factor. A black walnut tree should not be planted near a garden, an orchard, or any other place where sensitive plants may be grown. Plants most sensitive to juglone are tomatoes, potatoes, apples, and types of pine and birch trees.
Planting Black Walnut Trees
1. Seed Collection and Processing
If you are starting from seed, the nuts are ready to collect in the fall when they reach maturity and drop from the tree. Collect nuts that appear to be whole and avoid those that have obvious signs of mold or damage. Once the nuts are collected, remove the outer husk and soak the nuts in water for several days, replacing the water daily to leach any remaining pulp.
The seeds should now be stratified to break dormancy. The cleaned nuts should be stored in a plastic bag with moist sand or peat moss in the refrigerator at about 34-41°F – 1-5°C for 90 to 120 days. This reconstitutes winter and puts the seeds ready for growth.
2. Sow Seeds
In the spring, the frost damage is over, and it is time to plant the stratified seed. The seed is planted in a well-prepared site with loose and rich soil. The seeds are sown 2-3 inches deep and 30-40 feet apart from one another if more than one tree is to be planted. Finally, cover it with soil and water thoroughly.
Alternatively, you can raise the seedlings indoors in pots and then transplant them to the required place. This should be done when they are strong enough, usually after the first growing season.
3. Planting Seedlings
If you are going to plant seedlings from a nursery, consider young trees that could be 1 or even 2 years old. Dig a hole slightly larger than the root ball, place the seedling in the hole, and fill with soil. Watering the seedling well after planting will help to settle the soil around the roots.
Plant several black walnut trees, spacing them at least 30 feet apart to allow the trees to grow and expand. Mulch around the base of the tree to retain moisture and suppress weeds; however, keep the mulch a few inches away from the trunk to prevent rotting.
Care and Maintenance
1. Watering
Black walnut trees require frequent watering, more so during their first couple of years. Water deep and infrequently to foster deep root growth. Established black walnut trees are relatively drought-tolerant, but they will appreciate supplemental watering during dry periods.
2. Fertilization
Light fertilization may be warranted in the case of young black walnut, especially on soils with low fertility. A balanced fertilizer may be applied early in the spring for more favorable growth. Too much fertilizer encourages foliage at the expense of nut growth, so one should carefully follow recommended guidelines.
3. Pruning
Pruning is necessary to shape the tree and remove dead or diseased branches. Prune your black walnut trees during late winter or early spring before the advent of new growth. Eliminating lower branches makes for straight trunks, a desirous trait if you grow the tree specifically for timber. Excessive pruning also stresses the tree, which in turn may cause the trees to produce fewer nuts.
4. Pest and Disease Management
Black walnut is generally considered a tolerant tree species to pests and diseases, but it does have its problems. Some of the common pests that affect this tree include walnut caterpillars, aphids, and bark beetles. Well-timed monitoring with fast action using the appropriate insecticide or biological controls should handle most of these pests.
Diseases that may affect black walnut include anthracnose, a fungal disease that causes leaf spots and early defoliation, and thousand cankers disease, caused by the combination of a fungus and the walnut twig beetle. Although there is no guaranteed way to protect a tree from damage or disease, maintaining good health will give the tree its best chance for survival. This involves proper watering, fertilizing, and pruning to keep the tree as healthy as possible.
Harvesting Black Walnuts
Black walnuts typically start bearing nuts when they are 7-10 years old, but a large harvest may not occur until the tree is 20 to 30 years old. The nuts are ripe when they fall in the fall, as green husks turn black with time.
Collect nuts immediately after they drop from the trees, as lying on the ground may render them rotten. Wearing protective gloves, use your feet or a nut huller to crack open the outer hull of a nut. After hulling, wash the nuts to rid them of other debris and dry in an area that’s clean and well-ventilated.
Dried black walnuts will store for months in a cool, dry place. The hard shells take some cracking, but the rich, full-bodied kernels are well worth the effort.
Conclusion
Growing black walnut trees can be a highly rewarding experience, be it for harvesting nuts, producing valuable timber, or merely admiring the beauty of such majestic trees. Knowing the unique requirements of black walnut trees—from choosing an appropriate planting site to proper care and maintenance—one can raise them with success and reap their benefits for generations.